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1.
Poult Sci ; 103(7): 103731, 2024 Apr 02.
Artigo em Inglês | MEDLINE | ID: mdl-38669817

RESUMO

Methionine is one of the most frequently supplemented amino acids in raising of poultry. However, an overdose of methionine can cause hyperhomocysteinemia. Folic acid, taking part in the process of homocysteine remethylation, is a factor affecting the reduction of the concentration of this amino acid. The study was carried out in 2 stages. The experiment of step I was to investigate the effect of methionine and/or folic acid administration in ovo in the early stage of embryogenesis (E4), and the experiment of the second stage - in the late stage of embryogenesis (E17) on the following biochemical parameters of chicken blood: glucose concentration in whole blood and concentration of homocysteine and uric acid in plasma of domestic chickens (Gallus gallus domesticus). Our results confirm that methionine supplementation may increase the concentration of uric acid and homocysteine. Moreover, we demonstrated that folic acid administered during embryogenesis decreased homocysteine concentration, also in groups simultaneously supplemented with methionine, especially in the initial stage of postnatal life of the bird.

2.
Animals (Basel) ; 11(8)2021 Jul 22.
Artigo em Inglês | MEDLINE | ID: mdl-34438634

RESUMO

The objectives of this study were (1) to examine different shapes of lactation curves for milk, fat, protein and lactose yields and urea content in milk fitted by the Wilmink function using the test-day (TD) records and (2) to find the function that best describes test-day records beyond 305 days in milk (DIM) for Polish Holstein-Friesian cows. The data were 6,955,768 TD records from the 702,830 first six lactations of 284,193 Polish Holstein-Friesian cows. Cows calved in 19,102 herds between 2001 and 2018. The following functions were fitted to TD data from each lactation: (1) Wilmink model fitted to the whole lactation, (2) Wilmink model fitted to TD records from 5 to 305 DIM and linear function fitted to TD records from 306 to 400 DIM, (3) Wilmink model fitted to TD records from 5 to 305 DIM and squared function fitted to TD records from 306 to 400 DIM. The present study showed that urea content in milk was modelled slightly worse than other milk traits. The results suggested that the course of lactation could be successfully modelled by a nonlinear model, for example, the Wilmink function, for up to 305 DIM, and by the linear or squared function afterwards.

3.
Data Brief ; 36: 107078, 2021 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-34013009

RESUMO

This article presents data designed by European researchers who performed a literature review and interpreted the results to determine impact factors of many agroecological practices on a wide variety of sustainability indicators. The impact factors are represented in a matrix that connects practices to indicators. The indicators are related to environmental, economic and social sustainability of a typical European integrated crop-livestock farm. The data are included in the serious game SEGAE to learn agroecology, as described in "SEGAE: a serious game to learn agroecology" [1]. The data can be modified to adapt the game to other agricultural systems. Finally, the data can be re-used in research projects as a basis to assess impacts of agroecological practices.

4.
Mol Biol Rep ; 45(5): 917-923, 2018 Oct.
Artigo em Inglês | MEDLINE | ID: mdl-29987477

RESUMO

The major histocompatibility complex in cattle (BoLA) is regulated by genes that are closely related to the development of the immunological response to pathogens. The most polymorphic BoLA-DRB3.2 locus was analysed in 209 black-and-white Holstein-Friesian cows in Poland in order to a better explanation of influence of MHC on immunity to diseases in dairy cattle. A total of 23 alleles were identified, among which the *24, *16 and *22 alleles were observed with the highest frequency. These alleles were analysed in terms of their association with the occurrence of mastitis, ovarian cysts, retained placenta and uterine abscesses as well as their contribution to production traits (milk yield, protein and fat percentage in milk). It was determined that the BoLA-DRB3.2 *22 and *16 alleles were associated with a lower risk of clinical mastitis; however, a statistical significance was observed only for the *22 allele. Clinical mastitis was observed at a frequency lower by 8% in cows with one copy of the *22 allele compared to cows with 0 copies of the allele. The presence of the *22 allele in the genotype was also associated with higher milk yield, although this association was not statistically significant.


Assuntos
Antígenos de Histocompatibilidade Classe II/genética , Lactação/genética , Mastite Bovina/genética , Alelos , Animais , Bovinos , Feminino , Frequência do Gene/genética , Predisposição Genética para Doença , Genótipo , Antígenos de Histocompatibilidade Classe II/fisiologia , Imunidade/genética , Incidência , Ovário/fisiopatologia , Fenótipo , Polônia
5.
J Dairy Res ; 84(2): 159-164, 2017 May.
Artigo em Inglês | MEDLINE | ID: mdl-28524010

RESUMO

Myeloperoxidase (MPO) is an important enzyme, which is one of the components of the antibacterial system in neutrophils and monocytes. MPO participates in the inflammatory response in multiple locations in the body, including the mammary glands. As a result of the activity of MPO, many oxidising compounds as well as reactive oxygen species are generated. It seems that myeloperoxidase may be a marker linking inflammation processes and oxidative stress. So far, there are no literature data on the association between the MPO gene polymorphism and the antioxidant properties of milk. The aim of the study was to analyse the effect of g.9476869G > A polymorphism of myeloperoxidase (MPO) gene and age of cows on the antioxidant activity of milk and other milk traits in Polish Holstein-Friesian cows. Polymorphism of MPO gene was identified by the PCR-RFLP method using the HphI endonuclease. The total antioxidant capacity of milk samples was measured by the Trolox Equivalent Antioxidant Capacity (TEAC) method. It was found that the GG genotype was the most frequent (0·606). The genotype at the tested MPO locus and the age of the animals affected the antioxidant activity of milk. Milk from cows with the GA genotype was characterised by a significantly higher antioxidant activity than milk from cows with the GG genotype (P < 0·0001). The analysis of interaction showed that cows with the GA genotype and older than 6·5 years produced milk with a significantly higher antioxidant activity compared with younger cows with the same genotype (P < 0·0001), as well as cows with the GG genotype of all ages (P < 0·0001).


Assuntos
Antioxidantes/análise , Bovinos/genética , Genótipo , Leite/química , Peroxidase/genética , Polimorfismo de Nucleotídeo Único/genética , Envelhecimento , Animais , DNA/isolamento & purificação , Feminino , Frequência do Gene , Lactação , Leite/citologia , Leite/enzimologia , Polônia , Reação em Cadeia da Polimerase/veterinária , Polimorfismo de Fragmento de Restrição
7.
Anim Biotechnol ; 27(2): 113-7, 2016.
Artigo em Inglês | MEDLINE | ID: mdl-26913552

RESUMO

Isolation of genomic DNA is one of the basic steps in many different molecular analyses. There are a few reports on methods of DNA isolation from milk, but many of them are time consuming and expensive, and require relatively large volumes of raw milk. In this study a rapid, sensitive, and efficient method of DNA extraction from milk somatic cells of various mammals (cattle, sheep, goats, horses) is presented. It was found that milk is a good source of genomic DNA, and to obtain a sufficient amount and quality of DNA, suitable for molecular analysis such as PCR, 10 mL of raw milk is sufficient. Thanks to this method, stress in animals can be reduced during collection of researched material. Therefore, this method could be widely used in molecular analyses.


Assuntos
DNA/isolamento & purificação , Leite/química , Leite/citologia , Animais , Bovinos , DNA/análise , DNA/química , Cabras , Cavalos , Reação em Cadeia da Polimerase , Ovinos
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